Hiyu Wine Farm

Hood River, Oregon

Hiyu Wine Farm stands as one of the most influential natural wine projects in America. Located twenty-two miles from Mount Hood’s snowy peak, in an alpine river valley brimming with birds and shifting light, this wild farm is a haven where cows, chickens, and pigs graze among vines, and fungi and flowers proliferate, seamlessly merging gardens with the forest. Nate Ready and China Tresemer cultivate wildness, caring for plants, animals, and people in this magical place. Hiyu Wine Farm boldly pushes the boundaries of farming in Oregon.